Learn about oysters and cider here at the farm.

Friday, June 6, 6:30 - 9 PM

Featuring dozens of oysters, fabulous instruction from oystertainer Angelique van der Made, and farm-fresh produce.

You will learn how to open a variety of high-quality oysters from the Northeast coast like Maine, Cape Cod and Prince Edward Island (Canada). You will experience the different tastes of each oyster and learn how to pair them with different mignonettes and with different wines and ciders. We will also serve a variety of grilled oysters. Both your mind and belly will be full of oysters! A night full of everything you always wanted to know about oysters while relaxing in the beautiful setting of Riamede Farm.

Participants can BYO wine or cider, and will be provided with a carefully curated list of wines and ciders.

Plus, join farm owner Ashley for a private orchard tour from 6:30-7 PM!

We will close ticketing on Thursday, June 5 at 9 PM. Please purchase your tickets before that time!

Tickets	Price
Bubbles & Brine Ticket Farm tour 6:30-7, followed by 2 hours of oysters, cider and wine discussion.	$99.35 ($95.00 + $4.35 fee)

Total: $0.00

Billing Information

Name: Bubbles & Brine at Riamede Farm
Start: 2025-06-06T18:30:00-04:00
End: 2025-06-06T21:00:00-04:00
Location: Riamede Farm

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